Grow Your Own Food articles are designed to help you with practical tips, photos and step by step instructions on growing incredible edibles at home.

Easy Guide to Growing Basil

How to Plant, Grow, Use and Harvest Basil

Easy Guide to Growing Basil - How to Grow Basil + Planting, Using & Harvesting Tips

Why Grow Basil?

As a gardener and cook, I couldn’t bear to have a garden without Basil. This fragrant herb is not only grown for its flavour but also its many health benefits. I use it in our kitchen as much for its delicious taste as I do for its medicinal properties. Interested in growing basil? Try it in a pot, garden or on your kitchen bench as sprouts or microgreens. Every year, I allocate ‘prime real estate’ space to basil in pots, as well as around my garden. Read on for how you can use this versatile herb.

 

Basil Varieties – Which Basil should you Grow?

Basil (Ocimum Basilicum) is a member of the Mint family (Lamiaceae). Like its mint ‘cousins’, basil comes in a large range of aromatic varieties, with flavours to please even the fussiest taste buds. Annual varieties will last you a season and then provide you with free seeds. Perennial cultivars last much longer and are even better value. Here are a few suggestions:

  • Sweet Basil and Genovese are two of the most popular basil choices for pesto as they have mild sweet flavours.

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How to Prevent and Fix Leggy Seedlings

After seeds germinate, do your leggy seedlings look weak and straggly like this?

 

Leggy seedling stems are long and thin, but there are few or very tiny leaves.

Leggy seedling stems are long and thin, but there are few or very tiny leaves.

What Causes Leggy Seedlings?

‘Leggy’ seedlings typically have stretched skinny stems and look fragile. They may be bending forward rather than growing up straight with a strong stem.

If your newly germinated seedlings look like this, it may be due to one of three common causes: (more…)

9 Foods You Can Regrow from Kitchen Scraps

Are you growing an edible garden? One easy way to save money is to grow some of your plants for free. How? From leftover food scraps that are often thrown away!

9 Foods You Can Regrow From Kitchen Scraps | The Micro Gardener

9 Foods You Can Regrow From Kitchen Scraps

 

You may already be composting your kitchen ‘waste’. That’s a great way to build a healthy soil. However, it may save you money to be selective before throwing everything into your compost system. There are many plant parts that can help you propagate new plants. For minimal effort and no cost.

 

Why Should You Only Regrow Organic Food?

  • First, a word of warning! For health reasons, I suggest you select organic vegetables, fruit and herbs. Too expensive? So is the cost of poor health! I think safe food is one of the best investments we can make.
  • Sadly, non-organic produce is grown using chemicals. Not just one spray either. It’s commonly a cocktail of herbicides, fungicides, pesticides and other -icides. These are applied during the growth cycle and even after harvesting. These are often systemic chemicals. That means you can’t wash them off the skin. The chemicals are absorbed internally into the plant tissues through soil and water. Root crops like potatoes are especially vulnerable. Other crops are genetically modified or imported and radiated.

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4 Steps to Improve Pollination and Your Harvests: Part 2

Do you want an abundant harvest? If so, you can improve pollination by making your garden more attractive to pollinators.

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There are easy things you can do to get lots more food on the table.

In Part 1 of this series, I discussed pollination problems in depth and the FIRST STEP you can take: Eliminate ALL chemicals from your garden.

What other ways can you improve pollination and your harvests? Read on for 3 more practical steps you can take to work with nature for mutually beneficial outcomes:

  1. Learn to hand pollinate your crops
  2. Provide insect hotels for pollinators
  3. Plant bee-friendly flowers

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4 Steps to Improve Pollination & Your Harvests: Part 1

Are you ever disappointed with your harvests? Do you ever notice flowers and baby fruits forming only to drop, wither and die? If so, don’t despair! There ARE solutions to help improve pollination and ensure you have an abundant harvest.

Picking a handful of beans is rewarding, but a bucketful is better! Especially when you add up the money this saves you. Improve pollination & your harvests by working with nature to grow your food.

Picking a handful of beans is rewarding, but a bucketful is better! Especially when you add up the money this saves you.

 

You may be happy with your current edible yields, but it’s very likely you can improve your harvest even further. One of the secrets is about give-and-take relationships in your garden.

I work with nature to get the most from my Kitchen Garden. You may have a different climate and growing season, but the principles for a productive garden are basically the same wherever you live. I hope these tips will help boost your harvest.

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9 Strategies to Help Combat Common Edible Garden Problems

Having garden problems? Do you ever feel frustrated with your soil, pests or limited space? Is it too hot, cold, wet or dry to grow food? If you’re having challenges growing an edible garden, it helps to have a ‘tool kit of techniques’ you can use to overcome common problems.

I use a variety of strategies to harvest from my edible garden all year round.

I use a variety of strategies to harvest from my edible garden all year round.

When the Growing Gets Tough

Here in subtropical SE Queensland, Australia, we have challenging wet and dry seasons. We often experience long months of drought. Our growing periods are not governed by a calendar with a traditional three month season like many places in the world. Spring typically only lasts a few weeks in the subtropics and summer is at least four months long! Here the hot/wet/dry months can be very challenging to grow food. Many northern hemisphere gardeners look forward to warm summers as a prime growing season but get frustrated with a long, cold period. So no climate is perfect!

“Extreme temperatures, high humidity, wild storms, hail, damaging winds, sudden heavy downpours, driving rain, drought and flooding are common weather issues to deal with. Not to mention pest insect population explosions. It’s no wonder many food gardeners throw their hands in the air and give up altogether!”

So what CAN you do when growing conditions are difficult?

 

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17 Water Saving Tips for Container Gardens

Are you trying to grow a garden with little rainfall? Struggling with a dry season, heat, drought or water restrictions? If so, it can be especially tough to grow food. You CAN grow healthy crops in pots – with the right strategies. These easy, water saving tips may help YOU achieve an abundant harvest.

One key to success is to adapt your growing techniques to keep your garden alive and thriving.

One key to success is to adapt your growing techniques to keep your garden alive and thriving.

Discover the best containers to choose; how to improve your growing medium; suitable plants; where to position your pots; and how to maintain them to save water.

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Design Tips for a Productive Kitchen Garden

Do you ever feel frustrated when pest insects damage your plants? Wish your kitchen garden was more productive? You’re not alone! Even the healthiest gardens struggle with a few ‘unwelcome visitors’ at times.

Design Tips for a Productive Kitchen Garden

 

If you have limited space for your food garden, then losing precious crops, can be even more disheartening.

The good news is there are design strategies you can use to:

  1. Maximise your space;
  2. Minimise pest insects;
  3. Enhance the beauty; and
  4. Even improve some of your harvests.

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Seed Starting Guide: Quick Tips for Starting Seeds Successfully

Do you struggle to raise seeds successfully? Are you a beginner gardener? Then follow this tutorial on how to be a successful plant ‘parent’. Avoid the most common mistakes when starting seeds.

Seed Starting Guide: Quick Tips for Starting Seeds Successfully

As a parent, there’s no greater joy than sharing the journey of nurturing a baby from infancy into a healthy young adult. But I confess – I’ve been a bad ‘parent’ many times … Before I learned how to raise my plant ‘babies’ successfully, they starved, drowned, died of thirst or neglect, too much love – or too little! If this sounds like you, then read on for my best tips.

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6 Tips for Abundant Edible Container Gardens

Struggling to grow food successfully in pots? Would you love to have abundant container gardens? Overflowing with delicious, healthy, colourful food? Fruit and vegetables that nourish your body? Give you joy to grow, cook and eat? If you think this is in the ‘too hard basket’ read on for my tips …

Grow an abundant harvest of home grown food in edible container gardens | The Micro Gardener

This is the kind of food I love helping people learn how to grow.

 

A continual abundance of organic vegetables, herbs and fruits that sustain you with good health can be yours to enjoy.

When I first started planting edibles in micro gardens, I made a LOT of mistakes. I wasted so much time and money. There were plenty of ‘dried arrangements’ (dead plants!) as a result. I struggled with poor harvests. Over the years I’ve realised container gardening requires a different set of skills to growing directly in your garden.

 

Delicious nutritious vegies are easy to grow at home in edible container gardens

With some basic knowledge, delicious nutritious vegies are easy to grow at home in container gardens.

 

These are 6 key techniques you can use to maximise your harvests. Grow a continual abundance of delicious home grown organic food. Tuck in!

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